Saturday, April 9, 2011

Roasted Onion Potatoes

Onion Roasted Potatoes

Red potatoes (2 per person eating), I usually do about 10 medium sized potatoes
1 tbsp olive oil
1 package Lipton's Onion Soup Mix (I got several packs free a while back while couponing and needed to use them)
1 tsp garlic salt

Heat oven to 350. Dice potatoes and put them in a large bowl. Add olive oil and onion soup mix and stir until evenly coated. Spread onto a baking sheet (one layer of potatoes). Sprinkle the top of potatoes with garlic salt. Bake 20 min, take out and stir. Bake an additional 10 minutes.

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